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D-葡萄糖酸 / D-葡萄糖酸內(nèi)脂檢測試劑盒-上海甄準(zhǔn)

產(chǎn)品貨號:ZZK-K-GATE

產(chǎn)品品名:D-葡萄糖酸 / D-葡萄糖酸內(nèi)脂檢測試劑盒

英文品名:D-Gluconate/D-Glucono-δ-lactone Assay Kit

規(guī)格型號:60 assays (manual) / 600 assays (microplate) /600 assays (auto-analyser)

For the specific assay of D-gluconic acid/D-gluconolactone in foods and beverages.

INTRODUCTION:

D-Gluconic acid is found in many foodstuffs and beverages, such as

wine, soft drinks, vinegar, meat, fruit juice, dairy products, rice and

honey. This non-volatile organic acid imparts a sour, but refreshing,

taste and, given its occurrence in many natural foods and in human

metabolism, has been granted GRAS status. The ratios of ethanol

and glycerol to D-gluconic acid are a quality indicator in the wine

industry. Botrytis infected grapes exhibit increased levels of this

acid, that can reach 1-2 g/L. There are many other applications of

D-gluconic acid, including dietary supplements, detergents and in

the pickling of foods. D-Glucono-δ-lactone is found in association

with D-gluconic acid, e.g. in wine, and is also widely used in the food

industry. Foodstuffs containing D-glucono-δ-lactone include bean

curd, yogurt, cottage cheese, bread, confectionery and meat.

KITS:

Kits suitable for performing 60 assays in manual format (or 600 assays

in auto-analyser format or 600 assays in microplate format) are available

from Megazyme. The kits contain the full assay method plus:

Bottle 1: Buffer (12.5 mL, pH 7.6) plus sodium azide (0.02% w/v)

as a preservative.

Stable for 大于 2 years at 4°C.

Bottle 2: NADP+ plus ATP.

Stable for 大于 5 years at -20°C.

Bottle 3: 6-Phosphogluconate dehydrogenase suspension

(1.25 mL).

Stable for 大于 2 years at 4°C.

Bottle 4: Gluconate kinase suspension (1.25 mL).

Stable for 大于 2 years at 4°C.

Bottle 5: Sodium D-gluconate (~ 2 g).

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